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Showing posts with label wine. Show all posts
Showing posts with label wine. Show all posts

Sunday, September 20, 2009

Music Appreciation (or, how I am amusing myself at your expense)

So today I am working Day 2 of my friends' wine festival, and it is a drop-dead gorgeous day, sunny, blue skies, in the low 70s and the leaves have just started changing. So that means 700-800 festival guests per day, many from NYC, wealthy, snobby and each one amazed and annoyed that 799 other people had the same idea as them to come here. Don't get me wrong, I enjoy working the festival, I love the winery owners, I always manage to have a good time here and as usual in any customer service/retail/hospitality job, 10% of the people are beyond wonderful, 80% are normal and 10% should just... go away.



I'm stationed at the back register in the retail store, and to give the place a little ambiance there is always something classical or folk or acoustic on the CD player. I have been playing the above album on repeat (I am so busy I mostly block it out). Some of the pieces sound new age/electronic but some are decidedly classical interpretations. I am loving how many people recognize those as classical style but cannot identify that it is Pink Floyd. They hum along, they wonder what composer it is, why they recognize the piece but just can't place it. If they ask I tell them it's the London Philharmonic. If they press I tell them the composer is Wright, or Gilmour, or Waters. They smugly nod "Ah yes, that's who I thought it was..."

Tuesday, October 21, 2008

Que syrah shiraz

{flights of wine and cheese at Bin36 in Chicago}

I'm in Chicago this week for one of my company's conferences and last night took the fab assistant Kelly and our VP of sales to one of my favorite restaurants, Bin 36. They have a great wine selection and offer it by the flight, glass or bottle, as well as in their retail shop (unlike CT, where our blue laws prohibit retail sales and consumption sales under the same roof). They also have an amazing cheese bar that makes me so glad I'm not lactose intolerant. The wine flights all have clever, pun-y names and the restaurant's Wine 101 & 102 classes have converted hundreds of wine neophytes into oenophiles. The decor is very urban loft contemporary and the menu is eclectic and planned with wine pairings in mind. If you are ever in Chicago I urge you to make time to visit.
On a related note, the owner of my favorite wine shop in CT doesn't know my name and always refers to me by the name of a wine I asked him about when I first visited his shop last year. "Hi Carmenere!". I guess there are worse things than being mistaken for a delicious Chilean red.